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More than an art of cooking, Cook personal recipes, is the only way that we all can eat what we want.
Arts are putting blocks of food together, creating a personalization of flavors and smells in a only one particular and unique dish that pleases millions of people at the dining table, a restaurant table or just some of as in front of the TV for a good movie while eating the fast food or cookies and watching the TV screens. For my Gamma the kitchen job was not a job really, it was a place where she could show everyone that she had invented greatest home made recipes by traditions and flavors of her own country. For the rest of us, it was My Gamma cooking style and we love it.
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One lb ground beef
16 ounces sour cream
2 TBS butter
1 can cream of chicken soup
1 can sliced water chestnuts
1 can mushroom pieces
2 lbs egg noodles
Large chopped onion
1/4 cup milk
Brown beef and saute onion in a lg. skillet. Add
milk, butter, canned soup (no water), mushrooms
& water chestnuts. When heated, add noodles and
cook until noodles are done, stirring often. When
pasta is tender, add the sour cream. (You may need
to add a little bit of milk or water 1st). Heat thoroughly
mix well - Serves 6 to 8.
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Reliable equipment for the job of cooking, Rice, sugar and oil are the entrance to accompany with meats when preparing greatest dishes following the directions for preparation and temperatures settings
Manufactures make severer oils grading and many of them will not do harm to your health, however based oils and most used at the kitchen room are made from corn and sun flower. till we know the most healthy for people young or elderly is the one made from Soya or soy beans and none of the African palms from. Ground beef for hamburgers.
On the glass plate picture a portion of ground cow beef, just as an example og how it looks when it is still row beef. Beef red meat rolls.
On the case for plastic containers or plastic bottles containing liquids as oil, we placed the image to observe how it conserves the quality and color and texture and ready to apply to any good dish cooking.
After all of these sharing outstanding ways to put a dish together, we just whish you good luck and Bon Appetite on your menu ideas weather they come from us or from famous magazines worldwide.
3 TBS olive oil
3 onions, chopped
1 TBS chili powder
1 TBS ground cummin herb
1/4 tsp cayenne pepper
2 peppers, chopped
3 garlic cloves, chopped
3 TBS unsweetened cocoa powder
1 28 oz can tomatoes, chopped & undrained
1 cup water
1 (15 ounce) can red kidney beans, rinsed & drained
1 (15 ounce) can black beans, rinsed & drained
2 cups frozen corn (or fresh)
1/2 cup bulgur
Salt and pepper
In large pan, saute onions and spices with oil. Add peppers and garlic for one minute.
Add cocoa, tomatoes, and water; bring to a boil. Add kidney and black beans, corn,
bulgur. Reduce heat to low and then simmer, uncovered, for 15 to 20 mins. Add salt &
pepper, to taste.
2 boneless ckn breasts
1 1/2 cups tomato ketchup
3 tablespoons brown sugar
1 tablespoon Worcestershire sauce
1 tablespoon soy sauce
1 tablespoon cider vinegar
1 teaspoon ground red hot pepper flakes
1/2 teaspoon garlic powder
Combine all of the ingredients for the sauce in the slow cooker. Add the ckn and coat well with the BBQ sauce.
Cook on high 3-4 hours, or until chicken is fully cooked all the way through. Then cut up the chicken,
and replace it in the BQ sauce in the pot and mix it where all the pieces are completely coated. Yummy!
6 8 oz. bone-in pork chops (1/2 inch thick)
2 tablespoons vegetable oil
1 large onion, chopped
1 16 ounce can kidney beans, rinsed and drained
1 15-1/4 ounce can whole kernel corn, drained
1 10-3/4 ounce can condensed tomato soup, undiluted
11/4 cups water
1 cup uncooked instant rice
1/2 cup sliced ripe olives
1/2 teaspoon dried oregano
2 to 3 teaspoons chili powder
1/2 teaspoon dried oregano
1/2 teaspoon salt
Pinch of black pepper
In a large skillet (oven proof), brown pork chops in oil on each side; remove and keep warm. In the same skillet
saute onion until tender. Stir in the remaining ingredients; bring to a boil. Place pork over the onion mixture. Bake, uncovered at 350° for 25 minutes- Serves 6.
Complete with Ratings Free Recipes For Chicken, Ground Beef.
Reviews And Cooking Tips By Ingredients For Kids.
Outranking casseroles, Italian spaghetti and meatballs, French a meatloaf, European Salisbury steaks, Swedish meatballs
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1 1/2 cups of rice
1/2 small onion
2 garlic cloves
1 small can of mixed vegetables
In saucepan heat a3 tablespoons of veggie oil over medium heat.
When the oil has thinned, add the rice and let it fry until light brown,
Stirring constantly. In a blender mix tomatoes, onion and garlic w/
some chicken broth until well blended. Double the liquid of the amount
of rice. [1 cups of rice will need 3 cups of liquid, etc.] You should have
3 cups of liquid tomato mix in blender. Mix canned veggies, tomato mix
and salt to to the browned rice, Stir & bring to a boil.
Reduce heat to low and cover. Cook it for about 15 minutes.
*When the water is almost absorbed, stir more constantly, but lightly.
Three (13 3/4 oz.) cans chicken broth
1 c. water
1/2 c. sliced carrots, thinly
1/2 c. sliced celery, thinly
1/2 c. sliced green onion, thinly
1/2 tsp. crumbled sweet basil
1/2 c. broken uncooked spaghetti
1/2 pound escarole, chopped & cooked
Prepare meatballs & then set aside. Combine next six ingredients in a large
saucepan. Bring to boil; reduce heat. Cover & simmer until veggies are almost
tender. Add spaghetti, escarole, meatballs; then simmer for 10 minutes more.
One dozen apples
One cuppa brown sugar
Half cuppa granulated sugar
One cup whole wheat flour
One TBS. cinnamon
One Tsp. nutmeg
2/3 cup butter or margarine
Peel & slice apples; Put them into a greased 9" x 12" pan. Blend
remaining ingredients until crumbly and spread over the apples.
Bake at 350 degrees F for about half an hour. If top browns
before apples are baked, then cover w/ tin foil for last few min.
2 cups white sugar
3/4 cup butter
1 pge instant chocolate pudding mix
2/3 cup milk
3 1/2 cups quick cooking oats
1/2 tsp. vanilla extract
Mix sugar, butter or margarine and milk in a large pot & bring to a boil.
Boil for 2 mins. Turn off heat and add in the pudding, oats and vanilla.
Mix well and let stand for 5 mins. Drop by spoonfuls onto wax paper. Cool.
Olive oil (can use any veggie oil, but olive oil is best)
Preheat oven to 400°F. Cut open the pumpkin and scoop out the insides
with a large spoon or your hands. Separate seeds from the stringy mush.
Rinse the seeds. In a saucepan, add the seeds to 2 cups of water to every
1/2 cup of seeds. Add 1/2 TBS of salt for every cup of water. Bring to a boil.
Let simmer for 10 minutes. Remove from heat and drain. Spread about a TBS
of olive oil over the bottom of roasting pan. Spread the seeds out over the roasting pan, all in one layer. Bake on the top rack until the seeds begin to brown
Now a days, at least the one that doesn't know how to put it
all together. or maybe to much work and lack of time, he or she
just grab the phone book and make a phone call to the nearest
restaurant to reserve a sit or several on cases for groups or
just order for delivery home, some like pizza or lasagna for
example to Most American wanted quick fast Italian American
Nothing personal or for business, but there are for sure millions of websites in the Internet ready to assist all traffic searching for info, and hundreds of stores and manufactures selling groceries, ingredients, cookware, ovens high grade, preheated packs and frozen diners and so on. We will set something strait, our information is unique and very valuable, hard to find and acquire. You make your mind, take what ever you need for doing your kitchens projects, however don't do it for business, because for that very purpose, we require you to make e-mail or phone contact with us for permission.
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1 cup graham cracker crumbs
1/2 cup brown sugar
2 1/2 cups powdered sugar
2 cups creamy peanut butter
1/2 cuppa melted margarine
Mix all of the ingredients together
and then press into a 8 x 8 in. pan.
Then, melt one bag of sweet chocolate
chips and spread the melted choc. onto
the top of the pb mixture. Cool & Cut
3/4 c. sugar
1/4 c/ softened butter
1/2 cuppa milk
1 tsp. vanilla
1 1/2 c. sifted flour
1/2 c. packed brown sugar
1 tsp cinnamon
Preheat oven to 375° F. Beat together sugar,
butter, egg until light & fluffy. Blend in milk
and vanilla (Mixture will look curdled). Stir
in flour. Spread half of the batter in a well-
greased 9 x 9 x 2 inch pan. Mix together
brown sugar & cinnamon and sprinkle half
over batter & sprinkle with remaining brown
sugar mixture. Bake 30-35 mins. or until
golden brown. Serve warm.
2 lbs. powdered sugar
1 c Butter-Flavored Crisco
1/2 c water
1 ts. vanilla
1/2 ts. salt
1/2 ts. Cream of Tartar
Whip everything in a large bowl @ high-speed
for five mins. You can use to frost a cake
immediately and can store icing at room
temperature by wrapping tightly in Saran Wrap.
Use food coloring for colors.
Starting From Scratch And At The End Discovering That I Did
Not Turn Out Right. My experience tells me that it is better to
let the job to the near city restaurant, better is to see
someone else cooking than me not eating at all. Kidding!, never
give up, try to learn as many recipes so you can impress your
friends, relatives and anybody else with flavors and tastes. But
if time is short and the amount of friends is larger, then make
a restaurant sitting reservation today. it happens in our world
almost every day, when we need one, we can find the yellow book
or the white pages for directions, so look this
Restaurant Dinning Out
A while ago some one said that some companies or some people
had secrets concerning the kitchen and cooking dishes.
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all wrap around laptops and computers, cell phones and i-Pad
Apple, So we recommend to purchase one of those as storage all
important information you may find. The reason is that what we
get online today, may not be available tomorrow and for purposes
of using and reusing particular key points and touches on
applying ingredients to cooking is necessary to save everything.
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Served with Coca Cola, Casserole Rice tico style served with
shelled Coca Cola Drinks, All began long time ago, just a story
based on true facts and immediate solutions to large families,
the Spanish style for sitting at the dining table all together
and giving thanks to Good for providing good food, Much later,
every time the young teenagers reached the age of fifteen years
and it was called "Latin America Quince Anos" after that they
got got married. There was when dad and Mom decided to create an
unique dish to meet the expectations and that will please
everybody's tastes. The fact is that invited members will touch
the havens from one of the best Latin American dishes.
1- Five Simple Steps, Start Process: for preparing the kind of rice grain to purchase, it must be a white and full seed grain, then buy fresh onions, carrots, celery, a green onions roll, and one entire healthy chicken, salt pepper, a small pack of " red gold Achiote" salt, and ready to begin:
2- Peel and shop all veggies, keep them stand by. Meantime boil the chicken for later when it is cooler, put it apart by pieces and get rid of the bones. However, you must remember that the concentrated juices from the boiled chicken, must be poured into the next step, which is cooking the rice. S it acquire the taste with veggies and minerals from the chick..
3- Clean the rice, apply the achiote to the pan with vegetable oil and salt, a art small of chopped veggies and the the entire amount of rice. cook it slow until it is ready.
4- Step Four, In a clean pan start friend the rest of veggies with all of the chicken strips and more salt, chicken condiments or seasoned spices, and when it is ready follow the final step.
5- On a bigger metal container join all, the cooked rice and the mixture from friend chicken and vegetables and keep moving until all has the same color red or gold and slow heat, put a cover for fresh servings with fried potatoes chips to the side. Bon Apatite!
By Country And By Brands
Use White Rice And Chicken
Taking the time for enjoying a real natural vitamin orange
juice. It is not the same, going to the near supermarket and
buying a concentrate gallon of orange yellow juice, clear great
fruit juice and else or visiting the home's backyard where the
orange green tree has the new fruit just waiting to be picked up
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squeeze it, add some sweetening and ice to drink accompanying
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Buying only healthy vegetables, buying the necessary
ingredients, whether the ones the doctor prescribed or the ones
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with us is the pleasure to eat what we want and the cost of food
becomes small when comparing apples to apples
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2 *8 oz.* packages cream cheese, softened 1/2 cup sugar 1/2
tsp vanilla 2 Eggs One prepared 9-in. graham cracker crumb crust
Can of cherry pie filling Mix cream cheese, sugar, vanilla,
eggs. well in large bowl. Pour into the graham cracker pie
crust. Bake at 350 degrees F for 40 minutes or until center is
almost set. Cool; refrigerate for 3 hours minimum. Spread can of
cherry filling on top of pie.
1/2c butter melted semisweet chocolate chips 1/2 cup sugar 1
cup of dark corn syrup Three slightly beaten eggs 1 tsp. vanilla
1 1/2 cup whole pecans 1 unbaked 9-inch pie shell Cream the
butter melted chocolate, add sugar, slowly creaming until
fluffy. Slowly stir in corn syrup, eggs, vanilla, & pecans. Pour
into pie crust and bake @ 350 degrees for an hour, then cool.
Two lbs. ground beef chuck
One large onion (chopped)
One large green pepper (chopped)
Can cream of chicken soup
Can of mushroom soup
Salt & Pepper
Pat meat into un-greased baking dish. Layer top with onions,
green peppers, then parmesan cheese. Then pour on top of this
The ckn. soup, and a little bit of water. Then layer with tators, and
mushroom soup (also a little water). Bake at 350° F for 40 minutes.
3 c. shredded cooked chicken
1 c. chicken broth
1 can cr. of ckn soup
A dozen corn tortillas
2 4 oz.-cans of chopped green chilis
1 can (10 3/4 oz) cr. of mushroom soup
Small chopped onion
8 oz. shredded cheddar cheese *divided*
In a bowl combine chicken, chilies, broth, both soups, onion- Set
aside. Warm tortillas in microwave according to pkg. Layer half
of tortillas on the bottom of a greased 13 x 9 in pan, cutting to fit
in pan, if desired. Top with half of chicken mix and half of cheese.
Repeat these layers once again. Bake uncovered @ 350°F for 30 min.
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